Stonefire is leading the way in growing and developing the flatbread category across North America. Year over year, we produce the fastest selling flatbreads in the category. Operators feel good about serving Stonefire flatbreads as they are unique, high quality and utilized with a broad range of existing back-of-the house ingredients. Click on one of our flatbread categories above to learn more!


Recipes developed specifically for foodservice operators, featuring an array of our flatbreads our flatbread categories below to learn more!


Stonefire Flatbreads are available through all major points of distribution. For inquires about any of our flatbreads or to receive more information, please email or phone the below sales managers.

Western Division

Heather Harrell

Southeast Region and Canada

Andy Rutledge

Eastern Division

Marc Retondo