Our Stonefire Artisan Pizza Crust is an authentic crust created in the Italian tradition. Made with the highest quality ingredients and using no artificial preservatives, our crust is baked at high heat in a stone oven to give it the texture and taste of an authentic Italian pizza crust. We proudly present it to you with our promise of great taste and authenticity.
Enriched wheat flour (wheat flour, ascorbic acid, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, soybean oil, cultured wheat flour, salt, sugar, dried sourdough ([wheat flour, rye flour, yeast, bacterial culture], ascorbic acid, enzyme), yeast, inactive yeast, extra virgin olive oil, enzyme, durum wheat semolina.
Contains wheat. Processed in a facility that also processes egg, milk and soy.
No Artificial Preservatives or Artificial Flavors