Made with stone ground, whole grain flour, a good source of fiber.
No Artificial Preservatives or Artificial flavors
Whole wheat flour (whole wheat flour, ascorbic acid, enzyme), enriched wheat flour (wheat flour, ascorbic acid as dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), buttermilk (skim milk, dry buttermilk, bacterial culture), water, soybean oil, wheat bran, cultured wheat flour, sugar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, dextrose, ghee (clarified butter), wheat germ, dextrin, wheat gluten, vegetable fiber, yeast.
Contains wheat and milk. May contain eggs, soy and sesame seeds.
No Artificial Preservatives or Artificial Flavors