Bacon and Cheddar Dip with Almonds
- 5 MIN. PREP + CHILLING TIME
- 8 SERVINGS
WHAT YOU NEED
- 1 ½ cups Mayonnaise
- 1 cup Shredded cheddar blend – or extra old cheddar
- 3 green onions – thinly sliced
- ½ clove garlic, finely chopped
- 1 cup cooked bacon – crumbled
- ½ cup sliced Almonds
- Salt and pepper to taste
- MIX, in a medium sized bowl, all of the ingredients together.
- CHILL for a couple of hours and serve with Stonefire Everything Naan Crisps.