Butternut Squash Prosciutto Bruschetta

Prep time

5 min

Cook time

5 min

Butternut Squash Prosciutto Bruschetta on Stonefire^® naan is a simple recipe that can be served as a side dish, appetizer or anytime snack. This quick and easy dish can be on your table in under 10 minutes. After warming and topping with roasted squash and thinly sliced prosciutto you will have a unique flatbread recipe to impress your guests!

Ingredients

1 package Stonefire^® Mini Naan
1 cup ricotta cheese
1 cup roasted butternut squash
Sliced prosciutto
Fresh oregano

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Directions

Slice naan in halves
Spread onto baking sheet
Warm for 2-3 min in oven
Remove from oven and top with ricotta, roasted butternut squash, prosciutto
Garnish with fresh oregano

MAKE THIS RECIPE WITH

Original Mini Naan

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