Spinach and Mushroom Alfredo Pizza – Stonefire Authentic Flatbreads

Spinach and Mushroom Alfredo Pizza

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Set oven to 400°F (200°C).
Spread Alfredo sauce evenly over the pizza crust.
Add sautéed mushrooms and roasted tomatoes, then sprinkle with mozzarella and parmesan. Top with baby spinach and a few sprigs of fresh thyme. Season with salt and pepper.
Place pizza on a baking sheet or directly on the oven rack and bake for 7–10 minutes, until cheese is melted and crust is golden.

Serve: Remove from oven, slice, and enjoy warm.

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