Strawberry Cheesecake Naan Rounds.
Prep time.
5 min.
Cook time.
0 min.
While our Stonefire® Naan Rounds are perfectly-sized for sandwiches and wraps, consider giving them a different kind of kitchen makeover. A twist on the Strawberry Cheesecake, this dessert recipe (or breakfast treat!) features sweet and tangy flavours with a bit of crunch thanks to a childhood favourite ingredient – graham crackers! A must-try, especially when strawberries are in season.
Ingredients.
1 package of Stonefire® Naan Rounds1/2 cup graham crackers (we found these cute graham crackers in the shape of flowers at the local grocery)1 8-ounce package cream cheese, softened1 cup powdered sugar2 8-ounce containers frozen whipped topping, thawed1 16-ounce container fresh strawberries, sliced.
Directions.
In a large bowl, combine the softened cream cheese, powdered sugar, and 1 container of the whipped topping. Stir well to combine.Spread the cream cheese mixture evenly over the naan rounds.Wash, hull, and slice strawberries. Layer the berries evenly on top of the cream cheese mixture.Top with crumbled graham crackers or cute shaped graham crackers like shown here! Enjoy!
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