Sunrise Breakfast Stack on Protein Naan Rounds.
Prep time.
2.
Cook time.
3.
A quick, protein-packed breakfast sandwich stacked with fluffy eggs, crispy bacon, creamy avocado, and fresh spinach—all tucked inside warm Stonefire® Protein Naan Rounds. Finished with melty cheese and your favorite breakfast toppings, it’s the perfect balance of savory, creamy, and satisfying in every bite.Ready in minutes and built to keep you going, this easy breakfast sandwich is a delicious way to power through busy mornings without sacrificing flavor.
Ingredients.
1 Stonefire® Protein Naan Round1–2 eggs2 strips cooked bacon¼ avocado, mashedHandful of fresh spinachSalt & pepper, to tasteOptional: slice of cheese.
Directions.
Warm the Stonefire® Protein Naan Round in atoaster or pan for 1–2 minutes until lightly golden.In a small pan, scramble or fry the eggs to yourpreference, season with salt and pepper. Spread mashed avocado on the bottom half of thenaan. Layer on the eggs, bacon, and spinach (andcheese, if using) Top with the other half of the naan, pressgently, and serve immediately.