Pepperoni Hot Honey Pizza.
Pepperoni Hot Honey Pizza
Prep time.
Prep time
10 mins.
10 mins
Cook time.
Cook time
20 mins.
20 mins
Ingredients.
Ingredients
Stonefire® Artisan Thin Pizza Crust1/2 cup marinara tomato sauce½-1 cup shredded mozzarella cheese1/2 cup sliced pepperoniFresh basil leaves, garnishBurrata, torn into piecesSalt and pepper to tasteHot Honey:1/2 cup honey2 tablespoons unsalted butter, melted and cooled1 teaspoon red pepper flakes (adjust to taste)Pinch of salt (optional).
- Stonefire® Artisan Thin Pizza Crust
- 1/2 cup marinara tomato sauce
- ½-1 cup shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- Fresh basil leaves, garnish
- Burrata, torn into pieces
- Salt and pepper to taste
- Hot Honey:
- 1/2 cup honey
- 2 tablespoons unsalted butter, melted and cooled
- 1 teaspoon red pepper flakes (adjust to taste)
- Pinch of salt (optional)
Directions.
Directions
Preheat grill to medium high heat.While the grill is heating up make the hot honey by adding all of the ingredients to a small and whisking until incorporated. Adjust seasoning to taste.Assemble the pizza—Top with an even layer of marinara sauce, mozzarella cheese and sliced pepperoni.Place pizza on grill and cook for 5-7 minutes with the lid closed. Rotate 2-3 times during cooking to get an evenly browned bottom.Remove pizza from grill and finish with the burrata, fresh basil and a generous drizzle of hot honey. Slice, serve and enjoy!
- Preheat grill to medium high heat.
- While the grill is heating up make the hot honey by adding all of the ingredients to a small and whisking until incorporated. Adjust seasoning to taste.
- Assemble the pizza—Top with an even layer of marinara sauce, mozzarella cheese and sliced pepperoni.
- Place pizza on grill and cook for 5-7 minutes with the lid closed. Rotate 2-3 times during cooking to get an evenly browned bottom.
- Remove pizza from grill and finish with the burrata, fresh basil and a generous drizzle of hot honey. Slice, serve and enjoy!